While trying to come up with blogposts about my last South Korea trip, I came across photos of jajangmyeon (stir fried noodles in black bean sauce), bossam (pork belly), and jokbal (pig's feet) which ignited a frenzied search for those dishes in Cebu. Going through the labyrinth that is the internet, I somehow found my way to Han Guk Kwan's facebook page which wasn't updated at all. I dropped a message (asking if they had any of those dishes on the menu) on the off chance that they might read it. I salivated when they replied in the affirmative. And my mouth became a faucet when they said they had a lunch promo for jajangmyeon and bossam!
A bowl of dubu jjigae (tofu stew) and a plate of bossam and kimchi
I rarely go out of the office for lunch but the only way to turn off the leaky faucet on my face was to stuff it with these dishes. I just had to go out and drag some officemates to help gorge on a bowl of jajangmyeon (lunch promo Php 100; regular price is Php 200) and bossam (lunch promo Php 250, bossam comes with a bowl of rice and a bowl of tofu stew). It was worth the over break that day!
On the way back to work, I was already planning to go back to Han Guk Kwan to try the other dishes I had picked from their extensive menu: jokbal (pig's feet), dakdoritang (spicy chicken stew), and godeungeo jorim (spicy braised mackerel). A serving can feed two to three persons. Who wants to go with me?
(Their lunch promo is only for jajangmyeon and bossam. Note that the serving size for their lunch promo is good for one person only. On the regular menu, most dishes are good for two to three persons.)
Han Guk Kwan Korean Restaurant
Mahogany Court, Archbishop Reyes Avenue, Cebu City
0906 308 2020 / 0932 608 1408 / (032) 516 8859 / (032) 231 1533
Open 24 hours daily